2020 Koonowla Bass Hill Blend

2020 Koonowla
Bass Hill Blend

A blend of five red varieties well documented as soul-mates in France’s Bordeaux region, an inspiration certainly, imbued here with the unique characters of Koonowla’s much-loved Bass Hill estate vineyard west of Auburn. Each vintage the blend changes depending on how each variety has performed, in 2020 the makeup resulting in: Cabernet Sauvignon (36%), Malbec (22%), <span style="font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;">Petit Verdot (22%), Carmenere (10%) and Cabernet Franc (10%). The growing season encouraged beautifully even ripening so that the fruit quality was supreme, demanding the finest treatment in the winery including 50% new French oak maturation.

2020 Signature Bass Hill Blend
95 points
— Ken Gargett (Wine Pilot)
95 points — Sam Kim (Wine Orbit)
94 points — Australian Wine Showcase

Tasting Notes

Colour

Deep Ruby

Aroma

Intensely aromatic, crushed dark berries, black currant, subtly forest wood and herbals.

Palate

Delightfully succulent, a soaking of rich, black-berried juices with a finely grained mouthfeel, varietally and style-appropriate tannins deftly balanced within a wholistic expression. Long finishing, undeniably satisfying.

Food

Seared rib-eye steak. Crispy butter beans, kale and Parmesan.

Technical Details

Harvested

17th March & 3rd April 2020

Bottled

30th November 2022

Closure

Screw cap

Alcohol

14.4

pH

6.16

TA

6.23